|
THE MAKING OF A
POINTE SHOE (By Freed of London)
Some 250,000 pairs
of pointe shoes are
manufactured in the traditional "Turn Shoe" method by Freed of London
each year. Each and every one is painstakingly handcrafted by a highly
skilled maker. Two thirds of all pointe shoes are made to a dancer's
individual specifications - specifications which require accuracy to
within 3 mm. The basic components which are used to manufacture pointe
shoes are the satin upper, paper and hessian, which are used to form
the block and the leather sole.
|
 |
 |
CONSTRUCTING
THE BLOCK
Freed
pointe shoes are
actually made inside out, only being "turned" right side after the
block has been constructed. The pointe shoe does not, contrary to some
people´s belief contain a large piece of wood at the toe. In
fact the
maker forms the block by hand, building it up layer upon layer using
the hessian triangles, paper and glue. The basis of the glue is a
simple flour and water paste - but to this we add a few secret
ingredients.
|
|
FORMING
THE PLEATS
With the shoe
still remaining inside out,
the maker, using metal pincers like the ones you see here, creates the
pleating at the toe of the shoe. The shoe is then "stitched". This is
the process that joins the sole to the upper by means of a wax thread.
|
 |
 |
SHAPING
THE PLATFORM AND THE BLOCK
Once stitched,
the pointe shoe can be
removed from the last and "turned" right side out. The insole is then
inserted and the shoe put back onto the last. At this stage of the
making process the glue in the block is not yet dry and hard. This,
therefore, allows the maker to fashion and shape the block. This he
does with the aid of a "glass-faced" smooth hammer. The same tool is
used to create the all important "platform".
|
|
MEASURING
& BINDING
Following the
shaping of the platform and
block the Maker stamps his own individual mark onto the sole. His part
is now complete; he has given the shoe its identity. The shoe is placed
into an "oven" overnight where it bakes and hardens. Now the dancers
measurement requirements are attended to. Vamp, side and back - all the
dancer´s individual specifications are measured and marked by
hand
prior to the cutting down and binding of the shoe. The shoe is socked,
cleaned, checked and bagged, ready to be sent to one of the more than
50 countries across the world with which Freed deals.
|
 |
Voor
een ruim assortiment spitzen;
www.edmundvangroningen.nl
|
|
Evolution of the
Pointe
By Michele Attfield, written by Bronya Seifert |
|